100 Days Project

Jeannie Burnside: ? to ? - The Makings Of My Graduate Project

I will be using my next 100 days to document the development and experimentation that takes place on my journey of creating and completing my Whitecliffe graduate project.

Day 22:


Mapping the geographical source location of a selection of products as a resource for my next experiment. 

Source location is a very important component to 'whole foods' concept. Although all of the foods chosen for this experiment are classed as organic whole foods 3/21 are actually from New Zealand. Another interesting design direction that this project can adopt.